Thursday, November 17 – Support the Aspen Volunteer Fire Department, Farm to Table Menu

The third event in our week-long celebration of L’Hostaria 20 Years Anniversary.

Join us for a wonderful farm-to-table dinner in support of the Aspen Volunteer Fire Department.

farm-to-table

The evening will include three courses for $45.

Please call (970) 925.9022 for reservations and join us for this special occasion!

Event Menu

Insalata del Contadino
organic green salad, cherry tomato confit, carrots, sunchokes, extra virgin olive oil, goat cheese bruschetta

 

MAIN COURSE

Ravioli di Zucca
winter squash ravioli, shaved smoked ricotta, sage butter sauce

or

Tagliatelle
homemade tagliatelle in a light shallot cream sauce,
smoked skuna bay salmon and fresh chives

or

Tagliolini
spinach tagliolini, sausage, wild mushrooms, tomato sauce, basil

or

Porchetta
smoked whole pig , sautéed baby carrots, roasted potatoes, oysters mushroom

 

DESSERT

Sorbetto di Pere
Homemade Pear ‘Sorbetto’ chocolate sauce and biscotti

Zabaglione e Biscotti
Sabayon and Homemade Cookies

 

 

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