Carpaccio

Fresh fish or meat that we marinate, cure, smoke or lightly sear, then thinly slice.

Prosciutto di San Daniele
18 month ‘Riserva Den´l’, breadsticks

Bresaola
Italian cured beef, arugula, shaved parmesan

*Carpaccio di Carne
beef, arugula, shaved parmesan

*Tartara di Carne
capers, onions, paprika, quail egg, toast points

*Tartara di Salmone
shallots, chives, caviar, toast points

*Tonno
seared ahi tuna, green bean-potato salad, lemon dressing

*Salmone al Caffé
asparagus salad, salted butter, streghe

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.